I made some blueberry herbal tea:

To go with my veggies:

Man I’m so boring. I roasted Brussels, red onion and broccoli and then sauteed some rainbow chard with olive oil and garlic and a bit of balsamic vinegar. A boring dinner, I know. I’m going to eat some form of sweet food soon but I’m not sure what. Probably yogurt with fruit, etc.
So I decided to do a little reminiscing via iPhoto library today. In June of 2004 (5 YEARS AGO!) I lived with these three boys:

Mike, Mike & Mike. Yeah, seriously. It was a different time. haha.
Alright I’m off. Have a nice evening.
Advertisement
tea looks so refreshing! did you use a tea bag or something else?
I did use tea bags. I filled my tea kettle with water, brought it to a boil and then added 5 tea bags for about 5 minutes. Delicious!