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I don’t think we’re hip enough for Korean food.

First things first,

Look what I registered for today!!

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I’m doing the half marathon not the full but I finally registered! Today was the very last day to use a $10 coupon code so I signed up. Can’t WAIT for half marathon #2!

Aaron is at a show right now at Howlers so I’m here on my own tonight. I’ve watched two episodes of Tudors then read blogs, played with Twitter and looked at homes on Craigslist… I found a few nice ones :)

Last night, Aaron and I went to a notary to switch my car registration from my parents to us. I finally own a car! 26 years old. We own a house too but I’ve never actually been involved with the purchase of either of those things. Some day soon hopefully. Re-registering the car was the first step in trading it in for a new one. One that isn’t a gold, two door, rear wheel drive sports car.

After the notary stop, we had dinner at a new Korean restaurant in Squirrel Hill called Green Pepper.

Now let me preface this by saying that neither of us had ever had Korean food and weren’t familiar with it at all. With that said, take this review lightly because perhaps … we just don’t have refined taste buds.

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Green Pepper was a tiny little hole in the wall on Murray Avenue. There isn’t really a sign outside so we passed it right up.

The walls were bright green and the tables and chairs were black. It was packed in there too. It’s small but every table was taken. We were seated and then sat there looking around for about 10 minutes before a waitress came over and asked if we were ready to order. Hmm. We ordered an appetizer of Korean sushi and then I ordered the vegetarian Bibim Bop for my dinner and Aaron ordered Pork Dumpling Stew.
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We waited quite a while after ordering but finally our food came out. The appetizer came and then the entrees within about 3 minutes of each other.

Aaron and I both tasted the sushi… Aaron tasted it first and didn’t say anything. Then I tasted it. AHH. I couldn’t even swallow it. Seriously. 1 napkin down.

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My dinner was a bowl of rice with a bunch of veggies on top and a fried egg. It also came with four little sides that I think I was supposed to add to the bowl.

We should have done some Korean food research before going I think because I had no clue how to eat it…

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Here are the little side dishes that came with mine:

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Aaron seemed to like his dumpling stew but he definitely didn’t love it. That’s kind of how I felt about my dinner too.

All in all, we were glad that we went and had a good time trying something new. I don’t know if this food was necessarily bad, I think maybe we just didn’t like it.

No matter what though, it was fun and interesting …and memorable!

A few new things

Good Morning!

A few really quick things because my laptop is dying…

I ran out of aluminum foil this morning so my wrap will definitely fall apart by lunch:

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That’s egg whites, spinach and sriracha on an Ezekial sprouted grain wrap (I’m low on groceries). Plus a cup of creamy tomato basil soup with some frozen broccoli thrown in.

Also, I’ve recently switched to soy milk creamer instead of regular half and half (though I still use the regular stuff at work). Anyway, I’ve used the TJ’s brand and the Silk brand and I like TJ’s WAY more. The Silk stuff isn’t as creamy or something. Sweet, I like the cheaper one!

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And one more thing… my dad sent me his Nikon D50 DSLR!!!!!! My picture quality will soon increase!!!! If I can figure out how to use it. I took about 80 pictures of Aaron the other day with it. He wanted to kill me.
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What’s on the agenda for today? Well yesterday I went for a slooow jog around Shadyside. It was so nice outside so I came home from work and went out without my Garmin and just jogged around super slow for about 40 minutes. It was so nice not to have to worry about time or speed. I need to do that more often.

Anyway, today….work then I think Aaron and I have marriage counseling session #3 this evening then we’re supposed to start the SHRED. Let’s hope we have time!

Have a good day!!

PamcakesandSTUPIDeggs

Well tomorrow is Friday. I actually didn’t want this week to end. Seriously. I’m a bit nervous about the 1/2 marathon Saturday so I’ve been appreciating each day this week. TIME TO PREPARE. Well, I’m done preparing now. I had my last run yesterday. Two days of rest and then run in the rain Saturday morning. It may not rain actually but we’ll see. I’ve been checking the weather 10 times a day each day this whole week… It said no rain up until yesterday I think.

So moving on, I didn’t post any of my meals yesterday so I figured I’d post lunch from yesterday. I made a little tuna salad with 1/2 can of albacore tuna (because clearly I haven’t been getting enough mercury lately), broccoli slaw, a few remaining survivors from my grape tomato plant, mustard and hot sauce. It was pretty delicious. I put it on Nature’s Pride Whole Wheat bread that I got from FoodBuzz. I also received a loaf of the 12 Grain bread which I finished and never blogged about! It was delicious! It was dense, chewy and there were nuts in it. It was very filling. I have to say I’m a little disappointed with the whole wheat after the 12 grain. The whole wheat just seems a bit dry and flavorless. It’s not bad but I don’t know if I’d go out and buy it. The nutrition stats are good though. 110 calories per slice, 3 grams of fiber and 5 grams of protein.

I also microwaved some kale with more broccoli slaw and red pepper flakes for a little veggie side.

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After work, I REALLY didn’t feel like running. During the day I moaned and complained to my coworker about it and she said, “just put on your running clothes and shoes, go out there for 5 minutes and if you still don’t want to run, then don’t.” Soooo I did that and I told myself, it’s only 3 miles, I’ll be done in half an hour. Well I went out there and ran 3 miles faster than I’ve probably ever run. AMAZING. Uhhh normally, my legs would be laughing at me. Every once in a well (like very, VERY rarely) my legs are okay with running fast. Normally they balk at anything under 9:30/minute.

Long-sleeve running weather!

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I got home, went to Trader Joe’s for a few things and then ate EIGHT CUPS of spinach. Haha. Yes, that’s a whole bag of microwaved spinach with broccoli slaw and egg whites. I’m weird.
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I added every high sodium condiment in my fridge.
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I’m supposed to be getting extra sodium in preparation for my run right?? Check that off the list.

Sooo that was last night.

I got a new cereal at TJ’s yesterday. It tastes like Life! On the cubicle window sill at work. Because everyone carries a box of cereal into work with them. And then photographs it.

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Nutrition info for you:
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And the ingredients. All natural Life pretty much.
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Close-up with the last of my Kashi Honey Sunshine also:

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Work was okay today. I pretty much stared at spreadsheets for about 8 hours. Typical day in the office. I did have a discussion with a coworker about sewing little wings on my socks for the race and shaving lightning bolts into my hair. I run like LIGHTNING.
Farmer’s market Thursday!!! Brussels sprouts and a big onion. I’m looking forward to some fresh Brussels sprouts in my life for part of tomorrow evening’s dinner.
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So I got home from work and checked my email. GUESS WHAT??? I got my first hate comment on the blog! Exciting right? I feel like the real deal now. I won’t tell you exactly what it said but it did include pamcakesandSTUPIDeggs. lol. Of course they pointed out typos too. Please friend, continue to proofread my blog posts for me because clearly I do not.
Dinner tonight was random as always. 1/2 a giant acorn squash (with brown sugar, cinnamon and crushed fake Life) plus a piece of bread with Greek yogurt and strawberry preserves on top. I also ate two carrots and a banana. Now I’m drinking some decaf Earl Grey tea and waiting for Aaron to come over and potentially get me sick. He said he has a tickle in his throat. I threatened him yet he’s still coming to visit. Must not get sick before the race! I’m taking a vitamin C supplement right now.
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Okay let’s bring this blog post to an end. I’m SO nervous about the race. I hope I don’t embarrass myself.

Have a nice evening!